how many carbs in chaffle Low-carb chaffles keto cheese waffles – fbomb
In today’s article, we are going to talk about two fantastic low-carb chaffle recipes that will surely satisfy your cravings while keeping your carbohydrate intake in check. These recipes are not only delicious but also suitable for those following a keto or high-protein diet.
Classic 2 Ingredient Low Carb Chaffle Recipe
If you are looking for a quick and easy low-carb chaffle recipe, then look no further. This classic recipe requires only two ingredients, making it perfect for those busy mornings or when you need a quick snack.
To make this chaffle, you will need:
- 1 egg
- ½ cup shredded cheese
Simply mix the egg and shredded cheese in a bowl until well combined. Then, preheat your waffle maker and pour the mixture onto the iron. Close the waffle maker and cook for about 3-4 minutes, or until golden and crispy.
This chaffle is incredibly versatile and can be enjoyed in various ways. You can top it with your favorite low-carb syrup, fresh berries, or even use it as a bread substitute for sandwiches. The possibilities are endless!
Low-Carb Chaffles Keto Cheese Waffles
For those who are looking for a more flavorful and savory chaffle option, these keto cheese waffles are the way to go. Packed with protein-rich cheese, they will surely satisfy your taste buds.
Here’s what you’ll need:
- 1 cup shredded mozzarella cheese
- 2 tablespoons cream cheese
- 2 eggs
- ¼ cup almond flour
- ½ teaspoon baking powder
- Optional: herbs and spices of your choice (such as garlic powder or dried oregano)
To prepare these delicious chaffles, start by preheating your waffle maker. In a bowl, combine the shredded mozzarella cheese, cream cheese, eggs, almond flour, baking powder, and any optional herbs or spices you prefer. Mix well until a smooth batter forms.
Once the waffle maker is heated, portion out the batter onto the iron and close the lid. Cook for approximately 4-5 minutes or until the chaffles are golden brown and crispy.
These keto cheese waffles are perfect for sandwich fillings, eaten with a side of salad, or even enjoyed as a snack on their own. They are incredibly satisfying and will keep you fueled throughout the day.
Both of these chaffle recipes are not only delicious but also low in carbohydrates, making them ideal for those following a keto or high-protein diet. Give them a try and discover a whole new world of flavorful, low-carb possibilities!
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